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My friend Kristen told me we had to visit Cacao 70 while in Montreal for some delicious hot chocolate. They have a ton of locations in the city and we chose one that was near a location we were visiting on our first day. It wasn't as crowded as many others we walked by later in the week, probably because it was in a less dense area. I'm wondering if other places would have had more fun options to choose from. For our visit we just stuck with plain dark hot chocolate, which was DELICIOUS. I was still a little full from lunch so I didn't try one of the various snacks. But I bought a dark chocolate bar that I have yet to try, I'm sure it will be very tasty. Our two travel partners had cookies and said they were really good. I'll share some photos of the inside in my mini travel guide later this week!

Since we would be outside most of the day I layered up in a thin turtleneck, chunky sweater and my winter coat (not pictured.) The inside of the cafe was so fun we decided to do my photos inside, yay for not freezing while taking pictures! I found a LOT of this sweater on eBay so if you want it check out the widget below the outfit photos!

P.S. If you are in the US - GO VOTE TODAY!!!!!

Sweater: Madewell 'Sophia' Ribbed Sweater,  Turtleneck: Vanessa Bruno (Coco's $10 sale), Jeans: J Brand 'Maria' High Rise in Supreme (Gilt Groupe),  Boots: Vince Camuto 'Davilla' (Marshalls), Wedding Band: Sofia Zakia Altair Ring (Catbird), Engagement Ring: Custom Sofia Zakia Wandering Star Ring, Opal

*Still wearing my original pair of these boots, especially when I travel, so I don't ruin the new pair!




If you follow me on  Instagram, you'll have seen that I was in Montreal last week. My husband's cousin and his wife invited us to join them for a quick Fall trip. On one of the rainier days (we had multiple) we headed to the BioSphere, an interactive museum dedicated to the environment. I had really wanted to go to the Biodôme but it's closed through Summer 2019. Such a shame! The BioSphere was pretty cool, even though the rain made it hard to view one of the cooler parts of the museum. Christian absolutely loved it because he's a sucker for science and being environmentally friendly (we'll eventually get solar panels for our house.)


I had different shoes in mind for this outfit but the weather made me wear my trusty rain boots.

Sweater: Banjo + Matilda Trinket Embellished Stripe Sweater (The Outnet), Corduroys: Abercrombie & Fitch, Rain Boots: däv, Bag: Etienne Aigner (thrifted)



And a few photos of the BioSphere


It's my last Disney post, so sad! BUT next week (hopefully) I'll be doing posts about my trip to Montreal. I got there Monday of this week and am heading home today! My friend Kristen and I both bought this tee when we went to Disney for her birthday in May so we decided to both wear them on this trip!

Mickey Tee: Disney World (Disney Character Warehouse), Shorts: Madewell,  Sandals: Target Sunglasses: Ray Ban 'Erika', Eyeglasses chain: Tinksky (Amazon), Bag: Dooney & Bourke 2017 Sorcerer Mickey Disney Shopper Tote (eBay)



And here are some random leftover photos!

On one of our four (hah!) visits to EPCOT during our trip we did Princess Storybook Dining at Akershus Royal Banquet Hall in Norway for lunch. As the title suggests, at this experience you get to take photos with various Disney Princesses. The restaurant is beautifully themed inside so be sure to look around all the rooms before heading out.


Upon entering the restaurant for your reservation you get taken into a little alcove for a photo with Belle in her yellow dress from Beauty and the Beast. Then you sit down and a waitress takes your drink and entree order. After that you get to go up to a buffet to choose your appetizers.  For my meal I chose Svinestek med Frukt (or Seared Pork Tenderloin) with Apricot Glaze, Multigrain Pilaf, Sautéed Mushrooms, and an Apple-Fennel Slaw. It was REALLY delicious and the pork was perfectly cooked. Kristen had the Flyt-stuffed Pasta which is cheese and spinach-stuffed pasta with olive oil-poached tomatoes, Parmesan cream sauce, and sweet balsamic glaze. She said it was very tasty.


Following the meal you are brought a dessert trio to share. We received a chocolate mousse torte, an apple cake with caramel sauce, and a rice pudding with strawberry sauce. The torte was my favorite, super smooth and had a nice crunch of toasted coconut on top. The apple cake was also very delicious and a great option for those who don't like their desserts to be too sweet. I didn't try the rice pudding but my friend said it was very tasty. Our waitress also brought me a cupcake and card for my birthday!


The princesses we got to take photos with were Aurora, Cinderella, Snow White and Ariel. I have seen other people get photos with Mulan at the meals so it probably changes every so often.

This was the most expensive meal of our trip coming in at $70 each after taking off our annual passholder discount and including tip. While the experience was fun I definitely wouldn't do it again. But it is another one that is fun to try just once as a splurge. It's also a cheaper option than Cinderella's Royal Table which I really enjoy. It's easier to get a reservation here too, but you should still book 180 days in advance if possible. This trip for us was about trying new dining experiences so in my mind it was worth it for us.

Next time I'll probably take everything I spent on specialty dining and do the Wild Africa Trek at Animal Kingdom. But, who knows when my next Disney trip will be now that I have a house and husband to worry about, ha ha.


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